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At Salthouse & Peppermongers we're all about flavour. Big flavour and few ingredients. We want to keep your shopping list as short as possible, so why not start with the very best of the basics. Salt and pepper. No pesticides, no bleaching. Our collection of around 60 gourmet seasonings are produced naturally, the majority using methods thousands of years old.


Latest Blog

Posted by / September 28th 2018

Shredded duck with plums and chilli flatbread

Recipes

Posted by Salthouse / September 14th 2018

The Chamber Of Salt Secrets

Salt News

Posted by Salthouse / September 7th 2018

5 Benefits of Himalayan Salt Block Cooking

Salt

Twitter

@carolynasome For Christmas we're releasing our deluxe spin on the Scandinavian dish, Gravadlax, we're calling it G… https://t.co/BolPWy7ndX

@SaltHouse1874 - 18d ago

Stuck for Dinner Tonight? 🍽️👉🏻 https://t.co/JtSjwx8Pgm Try Our Oriental Inspired Shredded Duck with Plum and Chi… https://t.co/fEkI1r6AxB

@SaltHouse1874 - 21d ago

Have you tried @Salthouse1874 Smoked Haddock Fishcakes with Ravida Fiore di Sale? 👉https://t.co/IkzI05l93H, Delight… https://t.co/iluh1Wz91P