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Dark chocolate bar with Amabito No Moshio

Dark chocolate bar with Amabito No Moshio

This salt has been produced in Kami-Kamagari since the 3rd Century. Seaweed is steeped in sea water to subtly influence both flavour and colour. Once the liquid has been evaporated, the crystals are roasted, leaving an enticing amorphous salt grain.


per 100g

Our experts found that pairing this exquisite Japanese seaweed salt with our highest quality dark chocolate provided a delicious, savoury, yet decadent taste sensation which is second to none.
Pack Weight
Salthouse & Peppermongers

Delivery Information

We try to send our orders the same or following day. It will take between 2 and 3 days to deliver. You'll receive a tracking number as soon as your goods are on the way if your package falls within the specified requirements.