Hot stone cooking with a twist.
A square handcrafted Himalayan salt block made from a slab of natural solid rock salt. Heat and use for searing, serving, or pop in the freezer to use as a chilled plate, all while flavouring your food with this delicious pink salt.
The perfect gift for a foodie friend.
Please note that all dimensions are approximate.
Block Size
Length x Width x Depth: 8" x 8" x 2"
(20.32 cm x 20.32 cm x 5.08 cm)
- Taste notes
- Quick, clean, sweet surge
- Great with
- Almost anything... ideal for cooking on and presentation purposes
- Pack Weight
- 4300g
- Country
- Pakistan
- Producer
- Salthouse
How To Use Your Salt Block
How to use and clean your new Salthouse & Peppermongers Himalayan Salt Block
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Delivery Information
We try to send our orders the same or following day. It will take between 2 and 3 days to deliver. You'll receive a tracking number as soon as your goods are on the way if your package falls within the specified requirements.
From The Blog
Ingredients Peppermongers Tellicherry Black Pepper 85g Caster Sugar Salmon fillets Fresh Dill 2 x Salthouse Himalayan Salt Blocks Rocket Lemon Olive Oil Method Crush Peppermongers Tellicherry Black Pepper and fennel seeds together Add 85g caster sugar Cover both sides of the salmon with sugar mixture Cover salt block with dill Place salmon fillets onto...
Sample Recipe
Tags
recipes, salt, recipe, foodie, cooking, pepper, himalayan, block, gift, christmas